EINAT ADMONY - THE ULTIMATE BALABOOSTA

Menu: Moroccan Spiced Fish, Yemenite Salad with Fenugreek-Yoghurt Dressing, and Ja’ala

Click here for Einat's recipes! 

If you missed the event, you can watch it here on Beth Tfiloh's Facebook page.

Einat Admony, also known as the “ultimate balaboosta,” (“perfect housewife” in Yiddish), is the chef and owner of Balaboosta, a fine-dining Middle Eastern restaurant. In addition, she is the chef/owner at Kish-Kash, New York’s first couscous bar; and the beloved falafel chain, Taim. She is also the author of two cookbooks: Balaboosta and Shuk.

Einat, called a "fiercely determined chef" by The New York Times, grew up in Tel Aviv, worked as a cook in the Israeli Army, walked away from college after two months, roamed around Germany, then packed up her life & moved to New York City. At her restaurants, Einat is known for her innovation and pushing the food scene.

As a gift to the community during these challenging times, the sponsors are providing free admission to both the chef demos and the movies of the series THE FOODIE FILM FEST. 

Please note: Upon registration you will first receive a confirmation email. An hour before the event begins, you will get a reminder with the Zoom link to join the program. If you don't see these emails, please check your spam/junk folder to retrieve them. We suggest adding "notifications@wixevents.com" to your contacts list.

Sponsors: EBIJFF & CCJCC. 

Co-sponsors: Beth Chaim Cong., Cong. B'nai Shalom, Cong. B'nai Tikvah's Sisterhood and Diablo Valley Hadassah.